ALARÓ, MALLORCA MON - SUN · 7 PM - 11 PM
Mallorca Pale Ale by FORASTERA Craft Beer brewed in Mallorca
CRAFT PALE ALE · TRAMUNTANA · MALLORCA

Mallorca Pale Ale

BALANCED · AROMATIC · ORIGINAL
Our classic: a fresh, easy-drinking Pale Ale born in 2014 and brewed in Alaró with Serra de Tramuntana water and 100% hops from León. CHECK AVAILABILITY

Mallorca Pale Ale is one of the beers that best explains FORASTERA: a craft Pale Ale born in 2014, brewed in Alaró, Mallorca, with 100% hops from León and water from the Serra de Tramuntana.

The beer that started it all

Before the taproom. Before the tastings. Before many recipes, trials, mistakes and long brewery days, there was Mallorca Pale Ale. It was one of the first FORASTERA beers and it still explains where we come from.

It is not our most extreme beer. It does not try to win a bitterness war or dress itself up as a trend. It is a balanced Pale Ale: aromatic enough to have character, fresh enough to drink again, honest enough not to need make-up.

We work with organic malt, 100% hops from León and Serra de Tramuntana water. The water and the hops shape the character of the beer. The result is Mediterranean, clean, accessible and unmistakably ours.

Many recipes have changed over the years. The philosophy has not: make real craft beer in Mallorca, with balance, aroma, freshness and the desire for another glass.

StylePale Ale
Alcohol4.8% ABV
IBU30
Hops100% hops from León
MaltOrganic malt
OriginAlaró · Serra de Tramuntana · 2014
Mallorca Pale Ale label by FORASTERA Craft Beer

Mallorca Pale Ale

The Balanced Original
  • ✔ Born in 2014
  • ✔ Organic malt
  • ✔ 100% hops from León
  • ✔ Serra de Tramuntana water
  • ✔ Balanced and aromatic
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Origin, balance and Tramuntana character

Mallorca Pale Ale is the middle point of FORASTERA: more aromatic than a lager, softer than an intense IPA and balanced enough to fit many moments.

We brew it in our brewery in Alaró, inside the Serra de Tramuntana, with direct control over every batch. It is not the same to talk about Mallorca from outside as it is to ferment here, with our water, our rhythm and our character.

It is not a catalogue Pale Ale. It is our local interpretation of a very drinkable style: a beer with its own story, born in Mallorca and connected to the identity of the brand.

MPA
Since 2014
Organic malt
100% hops from León

What does it taste like?

Aromatic, balanced and fresh. Medium body, clean bitterness and an easy-drinking feel without losing personality.

When to drink it?

Taproom, terrace, food with friends, after a route or as the first beer to understand FORASTERA.

Food pairing

Tapas, pizza, bocadillos, chicken, grilled vegetables, mild cheeses, Mediterranean dishes and informal food.

Try Mallorca Pale Ale at the taproom

The best way to understand our Mallorca Pale Ale is to drink it fresh, directly at the FORASTERA taproom in Alaró.

It is also part of our guided tastings, where you can compare it with IPA, Pilsner, Lager and other house beers.

Visit the taproom

A beer for many contexts

Sa RoquetaCleaner, drier and more refreshing.
Another Fucking IPAMore hoppy, intense and direct.
Paul Amber AleMore malty, round and perfect with food.

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More malty, round and perfect with food.

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Frequently asked questions about Mallorca Pale Ale

What type of beer is Mallorca Pale Ale?

Mallorca Pale Ale is a craft Pale Ale by FORASTERA: balanced, aromatic, fresh and easy to drink.

What does Pale Ale mean?

Pale Ale literally means a pale ale. Today the style usually means balance: more aroma and character than a classic lager, without needing to go as far as a modern IPA.

Why is it called Mallorca Pale Ale?

Because we wanted a beer that carries the island in the name without sounding like a tourist postcard. It was born here, to be drunk here.

What is the difference between a Pale Ale and an IPA?

A Pale Ale usually lives in balance: malt body, hop aroma, clean bitterness and a fresh finish. An IPA normally pushes the hops harder. Mallorca Pale Ale is the intelligent middle point; Another Fucking IPA is the direct jump into hops.

Why do we use 100% hops from León?

Because we did not want a Pale Ale that tasted like an imported recipe. Hops from León give us clean aroma, elegant bitterness and a real connection to beer agriculture here.

What does Serra de Tramuntana water bring?

Water is not filler. In beer, it is base, structure and character. FORASTERA brews in Alaró, inside the Serra de Tramuntana, and that water is part of our beers.